Bottled Wines |
ROSSO |
Chianti, Ruffino............................................................................................ |
24.00 |
Volpicello, Bolla........................................................................................... |
24.00 |
Cabernet Sauvignon, Bolla......................................................................... |
24.00 |
BIANCO
|
Verdichio, Fazi Battaglia............................................................................. |
24.00 |
Pinot Grigio, Luna di Luna.......................................................................... |
24.00 |
Chardonnay, Bolla....................................................................................... |
24.00 |
Cocktails...from our Full Service Bar
|
Martini |
Screw Driver |
Manhattan |
Tequila Sunrise |
Brandy Alexander |
Margarita |
Whiskey Sour |
Daiquiri |
Black Russian |
White Russian |
Tom Collins |
Bloody Mary |
Stinger |
Rusty Nail |
Rob Roy |
Slow Gin Fizz |
Old Fashion |
Long Island Ice Tea |
|
You name it and our House Mixologist will be glad to oblige.
|
Please be patient as all our dishes are prepared to order! |
Beer |
Domestic |
Yuengling Lager |
4.00 |
Yuengling Porter |
4.00 |
Coors Lite |
4.00 |
Budweiser |
4.00 |
Miller |
4.00 |
Miller Lite |
4.00 |
Rolling Rock |
4.00 |
Michelob |
4.00 |
O'Doul's (non-alcoholic) |
4.00 |
Dolce |
Spumoni........................................................................................................ |
4.25 |
Tiramisu......................................................................................................... |
5.25 |
Tartufo.......................................................................................................... |
5.25 |
N.Y. Cheesecake.......................................................................................... |
3.75 |
Chocolate Cake............................................................................................ |
4.75 |
Homemade Cannoli....................................................................................... |
4.25 |
Bambini |
(12 years old & under) |
With 1 Meatball or 1 Sausage |
Small Gnocchi................................................................................................. |
6.50 |
Small Ravioli................................................................................................... |
6.50 |
Small Ziti........................................................................................................ |
5.50 |
Small Spaghetti............................................................................................... |
5.50 |
Chicken Fingers.............................................................................................. |
6.50 |
(Served with Pasta) |
Beverages |
Soda............................................................................................................. |
1.95 |
Coffee.......................................................................................................... |
1.75 |
Freshly Brewed Decaf................................................................................ |
1.75 |
Tea............................................................................................................... |
1.75 |
Espresso....................................................................................................... |
2.50 |
Capuccino..................................................................................................... |
3.50 |
Capuccino with Liqueur................................................................................ |
7.00 |
San Pellegrino Sparkling Water.......................................................Lg. 4.50 |
Sm. 2.50 |
Panna Acqua Naturale (Natural Water)..................................................... |
Lg. 4.00 |
|
Gift Certificates Available |
Not responsible for lost articles of clothing |
A 20% gratuity will be added for parties of 8 or more |
Reserve Now for your Parties! |
Private Rooms Available |
|
Your dining experience is made possible by your gracious host Maurizio De Luca |
and the culinary talents of Executive Chef Robert D'Adamo |
